Those who have stayed away from home will agree that the one thing they miss the most when they were away was mom’s home-cooked food. Even foodies who love eating out, exploring new joints and trying out new dishes admit that at the end of the day, home food wins. And that is what makes MAYI FOODS popular in our own Kovai. This wholesome outlet promises the right aroma, flavours and the wholesomeness of “veetu sappadu”, supplying to all those people who wish to have a gulp of hearty, homely dishes. And the best part is that the food is delivered piping hot to your doorstep!
Started 7 months ago, Mayi Foods located in Saibaba Colony, is an exclusive take away/delivery outlet that delivers lunch, snacks and dinner. The restaurant serves authentic south Indian vegetarian tiffin delicacies ranging from variety of rice (Onion rice, lemon rice, rasam rice, curd rice, tomato rice and so on), Idli, dosa and sevai dishes. Mayi foods is managed by Padmavathi, whose passion and love for cooking paved way for the origin of this outlet. Padmavathi’s aim of providing home cooked food still inspires the culinary journey of Mayi foods as she herself 
involves in the preparation of the dishes at the outlet and that is why this new age food joint has clicked among the Coimbatoreans.
Along with Idli and Dosa varieties, the outlet also serves delicious combos such as sambar idli, khichidi, kozhukattai and Kal Dosa in one set along with many other combinations that will cater to the needs of people who would love a variety in their daily meal. Sambar has been one of the signature dishes of the outlet along with some scrumptious podi idli and podi dosa varieties that tastes authentic and mouthwatering. One of the biggest USPs of Mayi Foods is the way it has been catering to working individuals. For those who come back late from office, or who would desire to take a break from their routine cooking, or even the elderly couples who don’t have help, Mayi Foods has been a savior. “Our idea is to offer food that is prepared in the traditional way using ingredients without an ounce of any preservative. Maybe it’s the homely taste that brings back our regular customers. As of now we are serving only lunch and dinner. We do not serve vegetarian meals and instead of that, we provide delightful variety rices in the afternoon, followed by sundal, khichidi and Karakolukattai as evening snacks and all kinds of tiffin items as the dinner,” Says Padmavathi.
Sometimes even as foodie, we are reaching a saturation point in terms of the common dishes available in many dining joints and restaurants. But with home cooked meals, there is a guarantee of freshness and taste along with a measure of quality control, given that every dish is made as per the order. Mayi Foods has made a benchmark through their exquisite home cooked dishes and soon the restaurant also plans for expansion to other areas along with bulk order undertakings. For your orders call 0422-4355155, 9751349555.
—Grishma Raj
Get Healthy And Homely Food @ Your Doorstep
